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International Blue Cheese Assortment, containing three of the
world’s greatest blue cheeses. More French Cheese Here
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Blue Cheese Assortment
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Blue Cheese Sampler!
Price: $59.95 Buy It, Now! |More Info!
For creating blue cheese in the first place, we owe thanks to a
micro-organism named Penicillium roqueforti. This microscopic spore
attaches itself to a young cheese and, assuming the cheese is laced with
small cracks, multiplies and spreads blue mold throughout as the cheese
matures. By the way, this little microbe is also the principal agent used
in creating penicillin, the world's first antibiotic. And now, back to the
cheese...
Roquefort: The world's oldest known blue cheese. It is made from
sheep's milk and can only be produced and aged in a specific region in
France, also named Roquefort. Exceptionally tangy!
Mountain Gorgonzola: Another ancient blue, this one hails from
northern Italy. It has a firm yet springy texture and a mellow bite that
melts in your mouth.
Roaring Forties: A modern blue from King Island, Australia. We are
astounded by its creamy, delicious flavor every time we sample it.
This assortment includes one half-pound of Roquefort, one half-pound of
Mountain Gorgonzola, and 5 ounces of Roaring Forties.
Price: $59.95 Buy It, Now! |More Info!
Click here to buy bread: Bakery
Find your matching wine: Champagne
Wines
Shipping options are on the "Check
Out Page", click on "Order" to see them. All deliveries are
confirmed via email! Availability and Price Subject to change. |
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Testimonial
"I was extremely happy with my order-- it is the second one that I
have made through the years. I have passed on your details to my mother
and sister. My mother is always looking for great food.
All your cheeses are wonderful. Thank You so much."
Sabrina A. Evangelista, Westlake Village, CA |
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Cheese:
Aged Cheese,
Blue Cheese,
Flavored Cheese,
Goat Cheese,
Gouda Cheese,
Grating Cheese,
Pub Cheese,
Raw Milk Cheese,
Smoked Cheese,
Sweet Cheese
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This site was last updated on
01.01.2006
More information: webmaster@egourmetmeals.com
Copyright © 1997-2006 eGourmetMeals All right reserved.
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